Do you want a hot-chocolate-cake-recipe?If your looking for a great hot-chocolate-cake-recipe, here is a great one for you to try. This chocolate cake recipe is best served hot. With it's chocolate fudge frosting it will give your taste buds a real WOW! I like to put it in to bake just as I am ready to serve dinner. That way, your cake will be ready to devour as soon as you are finished eating. Your guests or family will be amazed that you made them a homemade cake recipe. It is great served with fresh whipped cream, ice-cream or even a favorite candy bar chopped on top. Good Luck and enjoy your chocolate cake! Genesee
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Hot Chocolate Cake Recipe 1 cup butter softened 1 cup sugar 3 eggs 1 tsp. vanilla 1/4 cup cocoa 1 cup flour 1/2 tsp. baking powder 1/4 tsp. salt For the cake: Cream together your butter,and sugar. Then add eggs. Mix well. Add vanilla. In a separate bowl, combine cocoa, flour, baking powder and salt. Then mix into your butter and egg mixture. Grease an 8x8 baking pan, add batter and bake at 350 deg. for 22 min. Frosting: While your cake is baking, combine in a saucepan: 1/4 cup melted butter 2 TBS. cocoa 3 TBS Buttermilk Over low heat, bring this to a boil. Turn off burner and whisk in your 1 cup of powdered sugar. Then when your cake is done baking, pour your frosting over the top of your cake. This is great with whipped cream, icecream, and my children like it with chopped Snickers candy bars on top. You have a great day!
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